Maternal Nutrition and Fetal Programming

What's good for the cow is good for the calf; focusing on beef cow nutrition has proven benefits. Learn what is important and what the science is saying when it comes to calf health and future growth, and the positive implications on your cow herd and their future reproductive potential.

Holly McGill is a Ruminant Nutritionist who joined the Elanco team in 2022. Having completed both a bachelor’s degree in Agriculture and a master’s degree in Dairy Nutrition, she is now focused full time on beef and veal nutrition. Holly is an active member of the new Ontario Beef Youth Alliance and is incredibly excited to be a 2022-2023 finalist of the Cattlemen’s Young Leaders program, an annual mentorship program developed by the Canadian Cattle Association. In her spare time, Holly volunteers on the Board of Directors for Farm and Food Care Ontario and as a Big Sister mentor for Big Brothers Big Sisters.


January 4, 2023, 4:20:00 p.m.

CEU Credits Available:

No CEU credits will be available for this presentation.

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