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Winter Feeding Strategies

a year round approach with eShepherd Collars

9:45 AM
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My presentation will outline the evolution of our farm operations transition from traditional methods to our current management style. It details our innovative winter feeding strategies, specifically highlighting how Gallagher eShepherd virtual fencing collars facilitate a year-round approach to efficient grazing and livestock management, as well as future goals for winter feeding.

Steve Martin

Owner

Armstrong Family Farm

My name is Steve Martin. I am a commercial cow-calf operator and custom grazier based in Melancthon, Ontario, in the heart of potato country. Along with my wife and our four children, we operate a farm that has been in my wife's family since 1853. We practice adaptive multi-paddock grazing utilizing virtual fencing technology, and I also do some work as a grazing mentor.

Scratching the Surface:

Investigating the Nature and Potential Causes of Itchy Cattle

11:00 AM
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This presentation will explore factors that may contribute to itchy cattle, including management practices. Attendees will gain a better understanding of potential influences on cattle comfort and discuss management considerations when investigating scratching and irritation within a herd.

Dr. Merle Olsen

Founder and Director of Research and Development

Solvet/AVL

Dr. Merle Olson is a renowned veterinarian, researcher, and entrepreneur. Raised on a mixed farm in Saskatchewan, he developed an early interest in animal agriculture, performing daily chores and selling pelts to the Hudson’s Bay Company. He earned a Bachelor of Science in Chemistry and Biology from the University of Saskatchewan in 1975, followed by a Master’s degree in Electrochemistry from the University of Western Ontario, before completing his Doctor of Veterinary Medicine at the Western College of Veterinary Medicine (WCVM) in 1981

Advancing Ontario's Beef Sector

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1:15 PM
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Beef Farmers of Ontario President Jason Leblond will share a year-end update highlighting BFO's work to strengthen and advance Ontario's beef sector. The presentation will cover key advocacy efforts and organizational priorities, including the issues affecting beef farmers and the progress made with government and industry partners. Jason will also provide an overview of BFO's producer education initiatives and consumer engagement activities designed to build public trust and promote Ontario beef.

Jason LeBlond

President

Beef Farmers of Ontario

Finishing on Grass Fed Systems

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1:45 AM
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Description coming soon!

Birgit Martin

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Alongside his wife, Dr. Barbara Olson, he co-founded multiple biotech and pharmaceutical companies specializing in veterinary products. The couple holds over 50 patents and has authored more than 250 peer-reviewed publications and 13 book chapters. In 2021, they were inducted into the Alberta Order of Excellence for their contributions to science, animal health, and the livestock industry.
Sponsored by ScotiaBank

PANEL

Reputation Cattle: What Makes Buyers Come Back?

3:00 PM

What drives cattle value, and how can producers position their cattle to attract buyers and maximize returns? Join a panel of industry experts and cattle buyers as they discuss the management decisions, market signals, and production practices that influence profitability in today's beef industry.

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Panelists will share what they look for when purchasing cattle and the factors that create demand year after year. The discussion will also explore common pricing mistakes, how management decisions impact marketability, and what producers can do to ensure their cattle appeal to the widest range of buyers.

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Whether you're selling calves, backgrounding cattle, or finishing cattle, this practical conversation will provide valuable insights into building a reputation for quality, meeting buyer expectations, and capturing more value from your operation.

Scott Kuhl

Owner

Keady Livestock

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Dale Pallister

Owner

Pallister Farms Livestock LTD

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Dale has a feedlot operation in the south end of Grey County, Dundalk. He farms with his wife Lynda, son Chris, daughter Lisa and grandchildren. They produce 13 million lbs of beef per year. They crop about 5000 acres and pasture yearlings on Manitoulin island on land that they own and rent there. The family farm has been in the same name for 151 years and has had 7 generations working on the same homestead.
Ken Schaus

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Dr. Jacques Van Zyl

Veterinarian

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Thank you to our premier sponsor!

Contact:

Grey Ag Services

info@greyagservices.ca

519-986-3756

Conference location:

Carriage House Events Centre

265 5th St, Hanover, ON N4N 3X3

Map

Mailing address:

Box 463 

Markdale ON

N0C 1H0

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